Osteria Anna
ITA | 2019 | corporate story | 3’30”
This story begins in 1940 when grandparents Antonietta and Nicola decided to open a pizza restaurant in Scauri, on the sunny Riviera di Ulisse, in Italy. The lives of the whole family have revolved around it and the stories, loves and aspirations of many people have intertwined.
Osteria Anna Dolci & Cucina is a family project realized thanks to the dearest affections, it is the place of the heart, a quiet and welcoming place, where time stops to get lost in the scent of a good ragù or in the taste of tiramisu.
